For blends with a higher proportion of Arabica and more aromatic, delicate profiles. It promotes a smoother, less intense extraction.
Gamma 3.0
Pro Deluxe 3.0
Which temperature should you choose?
The thermostat temperature influences the extraction profile. Choose it also according to the coffee blend you use most often.
The most versatile choice. Ideal for balanced Arabica and Robusta blends and for those who switch between different coffees.
For blends with a higher proportion of Robusta and more intense, full-bodied profiles. It promotes a bolder extraction.
Optional add-ons Select the add-ons and then add to cart.
Click here to see all add-ons + See less -Description
Technical specifications
Body: Acciaio inox verniciato Mat
Cup rest: Sì
Support plate: Cromo
Lever: Cromata/Ottonata
Guard rail and button panel: Metallo
Drip tray / Grid: Vaschetta in ABS / Griglia in acciaio elettro colorato
Pump: 15 bar
Heat exchanger: Alluminio
Brewing piston: Ottone/Cromo
Pod press: Regolabile in ottone
Heating element: 500 W
Temperature regulator: 95°/145° RW
Water tank capacity: 1,3 Lt
Power supply: 220v - 50Hz
Dimensions: 32x20,5x34 cm
Shipping & returns
We aim to prepare and ship every order as quickly as possible, taking care to hand your Faber over to the courier without delay.
Orders are generally dispatched within 10–12 working days via Poste Italiane or DHL, choosing the fastest and most efficient service for the destination.
Our priority is to provide a simple, reliable and worry-free shopping experience.
If you need to return an item for any reason, please contact our team: we will carefully review your request and do our best to help.
Payment methods
Cards & wallets (Shop Pay, Apple Pay, Google Pay), PayPal (installments may be available) and Klarna.
Improves extraction quality and makes cleaning and maintenance easier.
A calibrated system keeps the ideal brewing temperature.
Hygienic, elegant, and dishwasher-safe.
Reduces dripping after brewing.
Your daily ritual
Every Faber is designed to deliver exceptional espresso. Same intensity. Same temperature. Same result. Cup after cup.